0 from 234 votes
Sour Cream Dip
This dip is easy to make, and full of flavor! Use with crisp veggies or chips for dipping!
Prep Time
5 mins
Additional Time
30 mins
Total Time
35 mins
Servings: 8 servings
Calories: 78 kcal
Course:
Appetizer , Condiments , Snacks
Cuisine:
American
Ingredients
- ¾ cup sour cream
- 3 tablespoons mayonnaise
- 1 tablespoon chopped fresh chives
- ½ teaspoon garlic powder
- ½ teaspoon dried dill
- ¼ teaspoon onion powder
- salt and black pepper to taste
Instructions
- Mix all ingredients in a bowl.
- Chill for at least 30 minutes before serving.
Cup of Yum
Notes
- Store in an airtight container in the fridge for up to 7 days.
Nutrition Information
Serving
1.5tablespoons
Calories
78
(4%)
Carbohydrates
1g
(0%)
Protein
1g
(2%)
Fat
8g
(12%)
Saturated Fat
3g
(15%)
Cholesterol
13mg
(4%)
Sodium
51mg
(2%)
Potassium
30mg
(1%)
Sugar
1g
(2%)
Vitamin A
151IU
(3%)
Vitamin C
1mg
(1%)
Calcium
24mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 78
% Daily Value*
| Serving | 1.5tablespoons | |
| Calories | 78 | 4% |
| Carbohydrates | 1g | 0% |
| Protein | 1g | 2% |
| Fat | 8g | 12% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 13mg | 4% |
| Sodium | 51mg | 2% |
| Potassium | 30mg | 1% |
| Sugar | 1g | 2% |
| Vitamin A | 151IU | 3% |
| Vitamin C | 1mg | 1% |
| Calcium | 24mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.