Servings
Font
Back
0 from 12 votes

Sour Cream Raisin Pie

This sour cream raisin pie is a wonderful old-fashioned pie with a rich custard filling. 

Prep Time
10 mins
Cook Time
10 mins
Total Time
50 mins
Servings: 8
Calories: 307 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 cup raisins
  • 1 cup sour cream
  • 1 cup sugar
  • 1 tablespoon flour
  • 2 tablespoons vinegar
  • 1/4 teaspoon salt
  • 1/2 teaspoon ground cloves
  • 1/2 teaspoon cinnamon
  • 1 unbaked pie shell

Instructions

    Cup of Yum
  1. Pour boiling water over raisins and let stand 5 minutes. Drain. Meanwhile, combine all other ingredients well. Add raisins and mix again. Pour into unbaked pie crust. Bake 10 minutes at 400 degrees, reduce heat to 350 degrees and bake 30 minutes longer.

Nutrition Information

Calories 307kcal (15%) Carbohydrates 51g (17%) Protein 2g (4%) Fat 11g (17%) Saturated Fat 5g (25%) Cholesterol 14mg (5%) Sodium 188mg (8%) Potassium 210mg (6%) Fiber 1g (4%) Sugar 25g (50%) Vitamin A 180IU (4%) Vitamin C 1.2mg (1%) Calcium 41mg (4%) Iron 1.1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 307

% Daily Value*

Calories 307kcal 15%
Carbohydrates 51g 17%
Protein 2g 4%
Fat 11g 17%
Saturated Fat 5g 25%
Cholesterol 14mg 5%
Sodium 188mg 8%
Potassium 210mg 4%
Fiber 1g 4%
Sugar 25g 50%
Vitamin A 180IU 4%
Vitamin C 1.2mg 1%
Calcium 41mg 4%
Iron 1.1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Report Abuse
Login to Continue
Forgot password?
Don't have an account? Register