Sour Cream Raisin Pie
User Reviews
5.0
12 reviews
Excellent
Sour Cream Raisin Pie
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This sour cream raisin pie is a wonderful old-fashioned pie with a rich custard filling.
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Ingredients
- 1 cup raisins
- 1 cup sour cream
- 1 cup sugar
- 1 tablespoon flour
- 2 tablespoons vinegar
- 1/4 teaspoon salt
- 1/2 teaspoon ground cloves
- 1/2 teaspoon cinnamon
- 1 unbaked pie shell
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Instructions
- Pour boiling water over raisins and let stand 5 minutes. Drain. Meanwhile, combine all other ingredients well. Add raisins and mix again. Pour into unbaked pie crust. Bake 10 minutes at 400 degrees, reduce heat to 350 degrees and bake 30 minutes longer.
Nutrition Information
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Calories
307kcal
(15%)
Carbohydrates
51g
(17%)
Protein
2g
(4%)
Fat
11g
(17%)
Saturated Fat
5g
(25%)
Cholesterol
14mg
(5%)
Sodium
188mg
(8%)
Potassium
210mg
(6%)
Fiber
1g
(4%)
Sugar
25g
(50%)
Vitamin A
180IU
(4%)
Vitamin C
1.2mg
(1%)
Calcium
41mg
(4%)
Iron
1.1mg
(6%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 307 kcal
% Daily Value*
| Calories | 307kcal | 15% |
| Carbohydrates | 51g | 17% |
| Protein | 2g | 4% |
| Fat | 11g | 17% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 14mg | 5% |
| Sodium | 188mg | 8% |
| Potassium | 210mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 25g | 50% |
| Vitamin A | 180IU | 4% |
| Vitamin C | 1.2mg | 1% |
| Calcium | 41mg | 4% |
| Iron | 1.1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
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