5.0 from 9 votes
Southern Salmon Patties Recipe
Salmon patties, or salmon croquettes as they are sometimes called, make a delicious, quick meal. This is a traditional southern salmon patties recipe.
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 8
Calories: 89 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 1 (16-ounce) can salmon
- 1 large egg
- 1/4 /4 cup milk
- 1/2 /2 cup self-rising flour
- 1/2 /2 teaspoon kosher salt
- 1/2 /2 teaspoon ground black pepper
- 3 tablespoons canola oil
Instructions
- Drain and place salmon into a medium bowl, discarding any skin or bones. Break apart salmon into pieces with a fork.
- Add eggs, milk, flour, salt and pepper and combine well.
- Heat vegetable oil over medium heat in a large skillet. Spoon equal portions of salmon into the skillet to make patties. Cook until browned on each side, turning once. Remove from the skillet and drain on paper towel. Serve warm.
Cup of Yum
Nutrition Information
Calories
89kcal
(4%)
Carbohydrates
6g
(2%)
Protein
2g
(4%)
Fat
6g
(9%)
Saturated Fat
5g
(25%)
Cholesterol
27mg
(9%)
Sodium
159mg
(7%)
Potassium
28mg
(1%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
50IU
(1%)
Calcium
13mg
(1%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 89
% Daily Value*
| Calories | 89kcal | 4% |
| Carbohydrates | 6g | 2% |
| Protein | 2g | 4% |
| Fat | 6g | 9% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 27mg | 9% |
| Sodium | 159mg | 7% |
| Potassium | 28mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 50IU | 1% |
| Calcium | 13mg | 1% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.