5.0 from 81 votes
Southwest Salad Dressing
This Southwest Salad Dressing Recipe is creamy and so delicious. This easy ingredient dressing is perfect tossed with your favorite salad.
Prep Time
10 mins
Total Time
10 mins
Servings: 3
Calories: 67 kcal
Course:
Salad
Cuisine:
Mexican
Ingredients
- 1 cup plain greek yogurt
- 1 lime juiced
- 1/2 tsp chili powder
- 1/2 tsp paprika
- 1/2 tsp cumin
- 1/2 tsp garlic powder
- 2 tsp honey
- 1/2 tsp salt
- 1/2 tsp pepper
- 1 tsp cilantro finely chopped
- 2 tsp water as needed
Instructions
- Whisk all the ingredients (except for the water) together in a medium size mixing bowl.
- Then add in the water 1 tsp at a time until the dressing is the consistency that you prefer. You may not need all the water.
- Use right away or store in an air tight container or a mason jar in the refrigerator for up to 4-5 days.
Cup of Yum
Notes
- You can use mayonnaise instead of greek yogurt if you prefer or add in a small amount of cayenne pepper (1/4 tsp) for a little extra kick if you prefer!
Nutrition Information
Calories
67kcal
(3%)
Carbohydrates
10g
(3%)
Protein
7g
(14%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Trans Fat
1g
Cholesterol
3mg
(1%)
Sodium
419mg
(17%)
Potassium
150mg
(4%)
Fiber
1g
(4%)
Sugar
6g
(12%)
Vitamin A
285IU
(6%)
Vitamin C
7mg
(8%)
Calcium
89mg
(9%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 3Serving
Amount Per Serving
Calories 67
% Daily Value*
| Calories | 67kcal | 3% |
| Carbohydrates | 10g | 3% |
| Protein | 7g | 14% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 1g | 50% |
| Cholesterol | 3mg | 1% |
| Sodium | 419mg | 17% |
| Potassium | 150mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 6g | 12% |
| Vitamin A | 285IU | 6% |
| Vitamin C | 7mg | 8% |
| Calcium | 89mg | 9% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.