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Soy Ginger Sauce
Enjoy something delicious and satisfying with this easy-to-make recipe.
Prep Time
10 mins
Cook Time
10 mins
Servings: 4 servings
Course:
Condiments
Cuisine:
Japanese
Ingredients
- ¼ cup soy sauce
- ¼ cup balsamic vinegar
- 2 tablespoons water
- 1 tablespoon ginger root minced
Instructions
- Peel and julienne the ginger root.
- In a small mixing bowl, combine all the ingredients.
Cup of Yum
Notes
- That's it. It couldn't be easier, but you will love the flavors.