Servings
Font
Back
Soy Sesame Sugar Snap Peas
0 from 0 votes

Soy Sesame Sugar Snap Peas

From ingredients to enjoyment, this recipe makes it easy to create something wonderful.

Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Servings: 4
Course: Side Dish
Cuisine: Asian

Ingredients

  • 1 tbsp butter
  • 1 tsp sesame oil
  • 12 oz sugar snap peas
  • 1 tbsp soy sauce
  • 1-2 cloves garlic minced
  • salt to taste, sea salt and freshly cracked
  • black pepper to taste, sea salt and freshly cracked

Instructions

    Cup of Yum
  1. Heat the butter and toasted sesame oil in a large skillet over medium heat.
  2. Add the sugar snap peas and soy sauce, then stir to coat evenly. Cook for 2-3 minutes, stirring often, until crisp-tender.
  3. Add the garlic and cook, stirring constantly, for 1 minute. Season with sea salt and freshly cracked black pepper, to taste.
  4. Remove from the skillet and serve with additional soy sauce on the side. Enjoy!