Soy Sesame Sugar Snap Peas
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Soy Sesame Sugar Snap Peas
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From ingredients to enjoyment, this recipe makes it easy to create something wonderful.
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Ingredients
- 1 tbsp butter
- 1 tsp sesame oil
- 12 oz sugar snap peas
- 1 tbsp soy sauce
- 1-2 cloves garlic minced
- salt to taste, sea salt and freshly cracked
- black pepper to taste, sea salt and freshly cracked
Instructions
- Heat the butter and toasted sesame oil in a large skillet over medium heat.
- Add the sugar snap peas and soy sauce, then stir to coat evenly. Cook for 2-3 minutes, stirring often, until crisp-tender.
- Add the garlic and cook, stirring constantly, for 1 minute. Season with sea salt and freshly cracked black pepper, to taste.
- Remove from the skillet and serve with additional soy sauce on the side. Enjoy!
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