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Spam Fried Rice

Fried rice with spam, eggs and mixed vegetables in this quick and easy Spam fried rice recipe that you can make at home in a jiffy. This is the best!

Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 4 people
Calories: 480 kcal
Course: Main Course
Cuisine: Chinese

Ingredients

  • 3 cups overnight steamed rice
  • 2 1/2 tablespoons oil
  • 3 large eggs lightly beaten
  • 2 cloves garlic minced
  • 6 oz (170g) SPAM cut into small cubes
  • 1 cup frozen mixed vegetables thaw and defrost
  • salt to taste
Seasonings:
  • 1 1/2 tablespoons soy sauce
  • 1/2 tablespoon fish sauce
  • 1/2 teaspoon sesame oil
  • 3 dashes ground white pepper

Instructions

    Cup of Yum
  1. Break up the lumpy overnight rice using the back of a spoon, a fork, or your hand. In a small bowl, mix all the ingredients for the Seasonings.
  2. Heat 1/2 tablespoon of the oil in a wok over high heat and cook the eggs, breaking them into small pieces with a spatula. Set aside. Reheat the wok with the remaining 2 tablespoons of oil and stir-fry the garlic until aromatic.
  3. Add the spam pieces and stir-fry until they are light brown, then add the mixed vegetables. Stir to combine well.
  4. Add the rice to the wok and use the spatula to stir-fry continuously until all the ingredients are well blended. Add the seasonings, mixing thoroughly with the rice and other ingredients. Return the cooked eggs to the wok and combine with the rice. Dish out and serve immediately.

Nutrition Information

Serving 4people Calories 480kcal (24%) Carbohydrates 50g (17%) Protein 16g (32%) Fat 24g (37%) Saturated Fat 13g (65%) Cholesterol 153mg (51%) Sodium 1222mg (51%) Fiber 2g (8%) Sugar 1g (2%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 480

% Daily Value*

Serving 4people
Calories 480kcal 24%
Carbohydrates 50g 17%
Protein 16g 32%
Fat 24g 37%
Saturated Fat 13g 65%
Cholesterol 153mg 51%
Sodium 1222mg 51%
Fiber 2g 8%
Sugar 1g 2%

* Percent Daily Values are based on a 2,000 calorie diet.