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Sparkling Red Wine Sangria Recipe

My Sparkling Red Wine Sangria Recipe is an easy make-ahead cocktail! Perfect for serving a crowd on any occasion & you can snack on when your drink's done!

Prep Time
5 mins
Additional Time
6 hrs
Total Time
6 hrs 5 mins
Servings: 6 servings
Calories: 195 kcal
Course: Drinks
Cuisine: Spanish

Ingredients

  • 750 mL bottle red wine
  • 1 Pink Lady apple cored and chopped
  • 1 orange quartered and sliced
  • ¼ cup orange liqueur (triple sec of Cointreau)
  • ¼ cup apple juice
  • 350 mL prosecco (or dry sparkling wine)

Instructions

    Cup of Yum
  1. In a glass container, combine wine, fruit, liqueur, and apple juice. Refrigerate a minimum of 1 hour, but at least 6 hours is recommended.
  2. To serve, pour sangria and a scoop of fruit into an ice-filled glass leaving room to float the bubbles. Top with about 2 ounces prosecco, depending on the size of your glass.

Notes

  • If you prefer, you can substitute sparkling water or sparkling apple cider in place of the prosecco.

Nutrition Information

Calories 195kcal (10%) Carbohydrates 15g (5%) Sodium 10mg (0%) Potassium 292mg (8%) Fiber 1g (4%) Sugar 10g (20%) Vitamin A 65IU (1%) Vitamin C 13mg (14%) Calcium 26mg (3%) Iron 0.8mg (4%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 195

% Daily Value*

Calories 195kcal 10%
Carbohydrates 15g 5%
Sodium 10mg 0%
Potassium 292mg 6%
Fiber 1g 4%
Sugar 10g 20%
Vitamin A 65IU 1%
Vitamin C 13mg 14%
Calcium 26mg 3%
Iron 0.8mg 4%

* Percent Daily Values are based on a 2,000 calorie diet.