5.0 from 21 votes
Sparkling Water Pancakes
Light as air and fluffy pancakes, made with a secret ingredient. You'll make these sparkling water pancakes all the time!
Prep Time
5 mins
Cook Time
5 mins
Servings: 4 people
Calories: 441 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
- 2 cup flour
- 3 tablespoon sugar
- 1 1/4 teaspoon baking powder
- 1 1/4 teaspoon baking soda
- 1/2 teaspoon salt
- 1 3/4 cup buttermilk To make one cup of buttermilk, place 1 tablespoon vinegar or lemon juice in a measuring cup, then top off the remainder with milk. Mix and leave 5 minutes until curdled
- 2 eggs
- 3 tablespoon melted butter
- 1 teaspoon vanilla
- 1/2 cup cold carbonated water keep closed until using so it doesn't go flat
Instructions
- Whisk together all your dry ingredients and set aside.
- In a separate bowl, whisk together wet ingredients until well combined, then pour into dry ingredients and mix until just combined.
- Heat a non-stick griddle or skillet over medium heat, and melt a little butter on it or spray some non-stick spray.
- When pan is hot, pour some batter on top (1/4-1/2 cup depending how big you like your pancakes), and cook until bubbles form on the surface of the batter and underside is golden brown, around 2-3 minutes. Flip and repeat on the other side.
Cup of Yum
Notes
- To keep pancakes warm, Heat oven to 100 C (200 F) and place a baking sheet in the oven. Transfer every cooked pancake there to wait for it's friends to finish!
- Recipe adapted from www.epicurious.com
Nutrition Information
Calories
441kcal
(22%)
Carbohydrates
63g
(21%)
Protein
13g
(26%)
Fat
15g
(23%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
3g
Monounsaturated Fat
6g
Trans Fat
1g
Cholesterol
93mg
(31%)
Sodium
1012mg
(42%)
Potassium
245mg
(7%)
Fiber
2g
(8%)
Sugar
15g
(30%)
Vitamin A
668IU
(13%)
Vitamin C
1mg
(1%)
Calcium
219mg
(22%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 4people
Amount Per Serving
Calories 441
% Daily Value*
| Calories | 441kcal | 22% |
| Carbohydrates | 63g | 21% |
| Protein | 13g | 26% |
| Fat | 15g | 23% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 6g | 30% |
| Trans Fat | 1g | 50% |
| Cholesterol | 93mg | 31% |
| Sodium | 1012mg | 42% |
| Potassium | 245mg | 5% |
| Fiber | 2g | 8% |
| Sugar | 15g | 30% |
| Vitamin A | 668IU | 13% |
| Vitamin C | 1mg | 1% |
| Calcium | 219mg | 22% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.