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5.0 from 9 votes

Spiced Apple Cider

Spiced Apple Cider is the perfect warm drink for a chilly fall evening and especially for Halloween! All you need are a handful of ingredients and spices, as well as about 30 minutes to make this easy apple cider recipe.

Prep Time
5 mins
Cook Time
5 mins
Total Time
35 mins
Servings: 8 servings
Calories: 135 kcal
Course: Drinks
Cuisine: American

Ingredients

  • 64 oz. apple cider (8 cups)
  • 3 cinnamon sticks
  • 1 tablespoon whole cloves
  • ¼ cup dark brown sugar lightly packed (50g)

Instructions

    Cup of Yum
  1. Pour the apple cider into a large saucepan.
  2. Add the cinnamon sticks, whole cloves and brown sugar.
  3. Heat over medium-low heat, and bring to a boil.
  4. Once the ingredients have come to a boil, lower the heat and simmer the cider for an additional 30 minutes.
  5. Let cool and steep for up to an hour, then serve. The longer that it steeps, the more pronounced the flavors will become. If you do not love cloves, I suggest stopping at the 30-minute mark.
  6. You can also save this cider for up to two weeks in the refrigerator and reheat in the microwave when you want a cup of cider.

Nutrition Information

Serving 1 serving Calories 135kcal (7%) Carbohydrates 34g (11%) Protein 0.3g (1%) Fat 0.4g (1%) Saturated Fat 0.1g (1%) Polyunsaturated Fat 0.1g Monounsaturated Fat 0.02g Trans Fat 0.001g Sodium 12mg (1%) Potassium 248mg (7%) Fiber 1g (4%) Sugar 29g (58%) Vitamin A 7IU (0%) Vitamin C 2mg (2%) Calcium 39mg (4%) Iron 0.5mg (3%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 135

% Daily Value*

Serving 1 serving
Calories 135kcal 7%
Carbohydrates 34g 11%
Protein 0.3g 1%
Fat 0.4g 1%
Saturated Fat 0.1g 1%
Polyunsaturated Fat 0.1g 1%
Monounsaturated Fat 0.02g 0%
Trans Fat 0.001g 0%
Sodium 12mg 1%
Potassium 248mg 5%
Fiber 1g 4%
Sugar 29g 58%
Vitamin A 7IU 0%
Vitamin C 2mg 2%
Calcium 39mg 4%
Iron 0.5mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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