5.0 from 18 votes
Spiced Pork and Peach Kabobs
Get ready to fall in love with your new favorite summer recipe; my Spiced Pork and Peach Kabobs are a hit with adults and kids alike. Tender pieces of pork and juicy peach slices are brushed in a sweet and spicy glaze before being grilled to perfection.
Prep Time
10 mins
Cook Time
10 mins
Soaking
30 mins
Total Time
42 mins
Servings: 4 servings
Calories: 250 kcal
Course:
Appetizer
Cuisine:
Mexican
Ingredients
- 2 canned chipotle peppers in adobo sauce plus 1 tablespoon sauce
- 1 orange juiced
- 1 lemon juiced
- ¼ cup Tastefully Simple Mango Grill Sauce
- 1 teaspoon Tastefully Simple Garlic Garlic
- 1 teaspoon Tastefully Simple Onion Onion
- 1/2 teaspoon kosher salt
- 1 1/2 pounds pork tenderloin cut into 1-inch pieces
- 3 peaches sliced
- 1/4 red onion pieces (optional)
- cilantro leaves for garnish (optional)
Instructions
- Soak bamboo skewers in water for thirty minutes.
- Preheat grill to medium-high.
- Place chipotles, adobo sauce, orange juice, lemon juice, and mango sauce, in a blender and puree.
- Separate the sauce in half in two different bowls.
- Alternatively thread pork and peach slices onto skewers. Brush sauce onto pork and peaches.
- Sprinkle seasonings over kabobs.
- Grill skewers on one side until pork releases easily from the grate, about 3 to 4 minutes. Flip skewers and continue to grill for 2 to 3 minutes more.
- Brush or drizzle with reserved sauce.
- Garnish with cilantro and serve.
Cup of Yum
Notes
- Soak bamboo or wooden skewers in water for thirty minutes prior to turning into kabobs. If you are using metal skewers, you can skip this step.
- The sauce can be made and refrigerated up to a week in advance.
- The skewers can be soaked and threaded up to 4 hours ahead.
- If you can't find good peaches in season, I'd recommend swapping in another stone fruit. Nectarines are the closest in flavor to peaches, but plums or apricots could also work beautifully.
- No Tastefully Simple products? Replace with your favorite onion and garlic powder, and replace the mango grill sauce with mango, peach, or other fruit preserves.
Nutrition Information
Calories
250kcal
(13%)
Carbohydrates
27g
(9%)
Protein
26g
(52%)
Fat
5g
(8%)
Saturated Fat
2g
(10%)
Cholesterol
74mg
(25%)
Sodium
494mg
(21%)
Potassium
813mg
(23%)
Fiber
6g
(24%)
Sugar
20g
(40%)
Vitamin A
517IU
(10%)
Vitamin C
40mg
(44%)
Calcium
37mg
(4%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 250
% Daily Value*
| Calories | 250kcal | 13% |
| Carbohydrates | 27g | 9% |
| Protein | 26g | 52% |
| Fat | 5g | 8% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 74mg | 25% |
| Sodium | 494mg | 21% |
| Potassium | 813mg | 17% |
| Fiber | 6g | 24% |
| Sugar | 20g | 40% |
| Vitamin A | 517IU | 10% |
| Vitamin C | 40mg | 44% |
| Calcium | 37mg | 4% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.