4.7 from 42 votes
Spicy Burger Sauce
Turn your beef burger into a gourmet meal with this easy, flavorful spicy burger sauce.
Prep Time
5 mins
Total Time
5 mins
Servings:
4
Calories:
136 kcal
Course:
Condiments
Cuisine:
American
Ingredients
- 2 tablespoons tomato sauce canned
- ½ cup mayonnaise
- ½ tablespoon rice vinegar unseasoned
- 1 small garlic peeled and minced or pressed through a garlic press, clove
- ½ teaspoon chili powder
- ½ teaspoon hot sauce such as Louisiana hot sauce
- 1 teaspoon oregano you need about 1 sprig (6-inch length) for that, fresh, finely chopped
- ½ tablespoon olive oil mild
Instructions
- Whisk all ingredients together until smooth.
- Keep refrigerated until ready to use.
Cup of Yum
Notes
- *Chili powder is a spice blend usually made from ground chili peppers, cumin, oregano, dried garlic and salt. Use mild or medium, depending on how spicy you would like the sauce.
- **You can substitute ½ teaspoon dried oregano.
- Storage: Store leftover sauce in an airtight container in the fridge for up to 2 days.