Servings
Font
Back
5.0 from 6 votes

Spicy Shrimp Tacos Recipe

Spicy shrimp tacos with avocado mango salsa make the best weeknight dinner. The shrimps are flavored with a spicy marinade and are served with a sweet and savory salsa for balance. 

Prep Time
15 mins
Cook Time
15 mins
Marinade
15 mins
Total Time
35 mins
Servings: 5 servings
Calories: 270 kcal
Course: Main Course
Cuisine: American , Mexican

Ingredients

  • 20-25 large shrimps peeled, deveined and thawed
  • 2 tbsp olive oil
  • 2 tsp El Yucateco Carribbean hot sauce
  • 4 cloves garlic minced
  • 1/2 cup cilantro chopped
  • 1/2 tsp cumin
  • 1/2 tsp paprika
  • 1/2 tsp salt
  • 1 lime juice of
  • 1 avocado
  • 1 Mango
  • 2 tomatoes
  • 5 tortillas

Instructions

    Cup of Yum
  1. In a bowl, mix shrimps, olive oil, El Yucateco hot sauce, garlic, cilantro, cumin, paprika, salt and lime. Marinate for 15-20 minutes.  
  2. Meanwhile, dice the avocado, tomato and mango and put them in a larger bowl, season with salt, pepper and lime. Refrigerate until ready to serve.
  3. Place a skillet over medium heat and once it's hot, cook the shrimp. 
  4. Fill the tortillas with shrimp and avocado mango salsa. Serve immediately. 

Nutrition Information

Calories 270kcal (14%)

Nutrition Facts

Serving: 5servings

Amount Per Serving

Calories 270

% Daily Value*

Calories 270kcal 14%

* Percent Daily Values are based on a 2,000 calorie diet.