Spicy Sriracha Tuna Lettuce Wraps (Low-carb, Keto)

User Reviews

4.7

22 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    10 mins

  • Servings

    2

  • Course

    Others

  • Cuisine

    International

Spicy Sriracha Tuna Lettuce Wraps (Low-carb, Keto)

Spicy Sriracha tuna wraps make a great alternative to spicy tuna rolls and are light and refreshing. This healthy low-carb version uses lettuce leaves instead of bread and is great if you're on a low-carb or keto diet.

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Ingredients

Servings

For the Tuna Salad

  • 1 can tuna in oil or water, drained
  • 2 tbsp sriracha more or less to taste
  • 2 tablespoons mayonnaise sour cream, or mashed avocado, or Greek yogurt
  • 1/4 cup onion diced
  • 1/4 cup celery diced

To Assemble Wraps

  • 4 lettuce Romain, butter, or any green leaf lettuce, leaves
  • Toppings of choice see note*

Instructions

To Make the salad:

  1.  Combine all the ingredients in a large bowl until creamy and mixture through.

To Assemble:

  1. Place two leaves on lettuce on top of each other for each wrap. Top each leaf with half the tuna mixture and toppings of choice. Alternatively, you can split the tuna salad into 4 lettuce leaves to make 4 small wraps!

Notes

  • Topping choices: diced tomato, olives, banana peppers, bell peppers, pickles, shredded cheese, ranch, or chipotle sauce. 
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Overall Rating

4.7

22 reviews
Excellent

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