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4.4 from 114 votes

Spicy Thai Beef Salad Recipe

Spicy Thai Beef Salad Recipe is a light, delicious, and refreshing meal full of spicy sweet Thai beef flavors! Great for picnics, parties, or a busy lunch or weeknight - for a delicious spicy sweet low calorie salad that is bursting with delicious Thai beef salad flavor! 

Prep Time
5 mins
Additional Time
1 hr
Total Time
1 hr 5 mins
Servings: 6 people
Calories: 324 kcal
Course: Side Dish , Salad , Lunch
Cuisine: Thai

Ingredients

  • 1 tsp salt
  • 1 tsp pepper
  • 1 lb thin sliced ribeye or sirloin cooked and peeled
  • 2 tbsp olive oil
  • 2 tbsp lime juice
  • 4 teaspoons fish sauce
  • 1 tbsp canola oil
  • 2 teaspoons light brown sugar
  • ½ teaspoon crushed red pepper
  • 1 cup bell pepper thinly sliced
  • 1 cup cucumber thinly sliced
  • ¼ cup fresh basil, cilantro, and mint
  • ¼ cup cherry tomatoes sliced
  • 3 cups butter lettuce

Instructions

    Cup of Yum
  1. Season beef with a pinch of salt and pepper, sprinkled evenly across beef. 
  2. Heat a large skillet or wok on high heat. 
  3. Add oil and swirl around pan until shimmery. 
  4. Add beef to pan and cook until well browned, stirring often to prevent burning; about 5-8 minutes. 
  5. Remove beef from pan and set aside. 
  6. In a small bowl, combine fish sauce, oil, lime juice, sugar, and bell pepper and mix well until combined and sugar is dissolved. 
  7. In a large bowl, add beef, herbs, and vegetables and drizzle sauce over. 
  8. Toss well and chill, covered, for at least 1 hour and up to overnight. 
  9. Add lettuce to a bowl and toss beef and vegetables over the top. 

Nutrition Information

Serving 1g Calories 324kcal (16%) Carbohydrates 6g (2%) Protein 24g (48%) Fat 23g (35%) Saturated Fat 8g (40%) Polyunsaturated Fat 15g Cholesterol 72mg (24%) Sodium 757mg (32%) Fiber 1g (4%) Sugar 3g (6%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 324

% Daily Value*

Serving 1g
Calories 324kcal 16%
Carbohydrates 6g 2%
Protein 24g 48%
Fat 23g 35%
Saturated Fat 8g 40%
Polyunsaturated Fat 15g 88%
Cholesterol 72mg 24%
Sodium 757mg 32%
Fiber 1g 4%
Sugar 3g 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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