
4.7 from 9 votes
Spicy Tuna Salad Sushi Roll
How to make Spicy Tuna Salad Sushi Roll at home
Prep Time
20 mins
Total Time
20 mins
Course:
Main Course
Cuisine:
Japanese , International
Ingredients
Tuna Filling
- 185 gms – 6.5 oz. tinned tuna drained
- 1 ½ tbsp mayonnaise
- 1 to 1 ½ tsp Wasabi paste adjust to taste
Rolls
- 2 cups cooked sushi rice seasoned
- 2 sheets nori
- ½ cucumber sliced in 4 long pieces
Notes
- To ensure your rolls are neatly cut, use a very sharp knife and slightly wet the blade before each cut.