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Spider Rice Krispie Treats

Spooky Halloween Spider Rice Krispie Treats are the perfect party idea. This recipe is so easy, even the kids can make them!

Prep Time
15 mins
Additional Time
15 mins
Total Time
30 mins
Servings: 8 treats
Calories: 388 kcal
Course: Snacks
Cuisine: American

Ingredients

  • 8 large Rice Krispie Treats- store bought or homemade
  • 10 ounce Ghirardelli dark chocolate melting wafers 
  • 16 Candy eyes

Instructions

    Cup of Yum
  1. Prepare a batch of Rice Krispie Treats, or unwrap individual store bought treats. Make treats in a 9-inch square baking dish and cut into 8 large rectangles, or 16 small.
  2. Melt ghiraradelli dark chocolate wafers in glass bowl in microwave for one minutes. Stir until smooth. Add an additional 15-30 seconds if needed.
  3. Dunk the top of each rice krispie treat square into the melted chocolate, spreading smooth with an offset spatula as needed.
  4. Immediately place a pair of candy eyes onto each treat while the chocolate is still soft. Allow to set, about 10-15 minutes.
  5. Once chocolate has set onto the rice krispie treats, spoon remaining chocolate from the bowl into a small ziploc bag. Snip off the corner of the bag and pipe 8 legs onto each treat. Allow to set. ENJOY!

Notes

  • Use my homemade rice krispie treat recipe or but the store bought Rice Krispies Treats for an easy alternative.
  • Good chocolate matters. I love using Ghirardelli Dark chocolate wafers. They not only melt smooth, but taste amazing too.
  • Make sure to allow the first layer of chocolate to set before adding the chocolate "legs." Otherwise it will ooze right into the first layer.

Nutrition Information

Calories 388kcal (19%) Carbohydrates 63g (21%) Protein 4g (8%) Fat 13g (20%) Saturated Fat 8g (40%) Polyunsaturated Fat 5g Cholesterol 3mg (1%) Sodium 182mg (8%) Fiber 3g (12%) Sugar 30g (60%)

Nutrition Facts

Serving: 8treats

Amount Per Serving

Calories 388

% Daily Value*

Calories 388kcal 19%
Carbohydrates 63g 21%
Protein 4g 8%
Fat 13g 20%
Saturated Fat 8g 40%
Polyunsaturated Fat 5g 29%
Cholesterol 3mg 1%
Sodium 182mg 8%
Fiber 3g 12%
Sugar 30g 60%

* Percent Daily Values are based on a 2,000 calorie diet.