Spider Web Pretzels

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    10 mins

  • Servings

    8

  • Calories

    147 kcal

  • Course

    Dessert, Snacks

  • Cuisine

    American

Spider Web Pretzels

Get your kids in the kitchen with these chocolate Halloween spider web pretzels! It's a DIY Halloween treat that's fun, festive, and perfect for the whole family. Gluten free friendly.

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Ingredients

Servings
  • 64 pretzel sticks enough for 8 spider webs
  • 1 cup white chocolate chips
  • 1 tsp coconut oil optional
  • Halloween sprinkles
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Instructions

  1. Line 2 large baking sheets with parchment paper.
  2. Arrange spider webs using 8 pretzels for each spider web. I did 4 spider webs per baking sheet. Set aside while you melt chocolate.
  3. Melt chocolate: In a medium saucepan over low heat, melt chocolate chips, stirring frequently until completely melted and smooth. Option to add 1 teaspoon of coconut oil here if you find your chocolate is super thick. Transfer chocolate to piping bag and cut small tip off end. (Or plastic baggie with tip cut off.)
  4. Assemble: Staring with the center of the pretzels, add melted chocolate over center – this is what will help hold the pretzels together, so make sure you add a good amount here. Then go around the pretzel sticks in a circle multiple times, creating the spider web. Make sure to go over enough times so the chocolate holds.
  5. Add sprinkles if desired, while chocolate is still warm.
  6. Store in fridge to set, about 10 minutes.

Notes

  • STORAGE: leftover chocolate spiderweb pretzels can be stored in an airtight container or individual plastic bags for 3-4 days.

Nutrition Information

Show Details
Calories 147kcal (7%) Carbohydrates 18g (6%) Protein 2g (4%) Fat 8g (12%) Saturated Fat 5g (25%) Polyunsaturated Fat 0.3g Monounsaturated Fat 2g Cholesterol 5mg (2%) Sodium 73mg (3%) Potassium 74mg (2%) Fiber 0.2g (1%) Sugar 15g (30%) Vitamin A 7IU (0%) Vitamin C 0.2mg (0%) Calcium 46mg (5%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 147 kcal

% Daily Value*

Calories 147kcal 7%
Carbohydrates 18g 6%
Protein 2g 4%
Fat 8g 12%
Saturated Fat 5g 25%
Polyunsaturated Fat 0.3g 2%
Monounsaturated Fat 2g 10%
Cholesterol 5mg 2%
Sodium 73mg 3%
Potassium 74mg 2%
Fiber 0.2g 1%
Sugar 15g 30%
Vitamin A 7IU 0%
Vitamin C 0.2mg 0%
Calcium 46mg 5%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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