5.0 from 9 votes
Spinach Artichoke Dip
Spinach Artichoke Dip is one of the most popular dips ever! A rich creamy dip packed with spinach, artichokes, and lots of cheese. It's a fan favorite dip that is always on repeat.
Prep Time
5 mins
Cook Time
5 mins
Total Time
25 mins
Servings: 10
Calories: 165 kcal
Course:
Appetizer , Condiments , Snacks
Cuisine:
American
Ingredients
- 8 ounce cream cheese (at room temperature, 1 brick)
- 1 can artichoke hearts (drained and diced, approximately 14 oz. can)
- ¼ cup mayonnaise
- ½ cup Parmesan Cheese (shredded)
- ¼ cup mozzarella cheese (shredded)
- 1 cup chopped frozen spinach (thawed and drained)
- 2 cloves garlic (finely minced)
- ¼ teaspoon cayenne pepper (optional)
- ½ teaspoon salt
- ½ teaspoon pepper
Topping
- ¼ cup mozzarella cheese (shredded)
Instructions
- Preheat oven to 350°F.
- If your cream cheese is not at room temperature, place it on a microwave safe plate and heat for 15 seconds. If using cold cream cheese straight from the fridge the dip will not mix together evenly.
- Combine all of the dip ingredients in a bowl and mix until fully combined.
- Grease a baking dish with cooking spray.
- Evenly spread the dip into the baking tray.
- Top with shredded mozzarella cheese.
- Bake for approximately 20 minutes, or until the cheese is melted and the dip is bubbly.
- Serve with crackers, chips, or vegetable to dip and enjoy!
Cup of Yum
Nutrition Information
Calories
165kcal
(8%)
Carbohydrates
3g
(1%)
Protein
5g
(10%)
Fat
15g
(23%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
3g
Monounsaturated Fat
4g
Trans Fat
0.01g
Cholesterol
33mg
(11%)
Sodium
439mg
(18%)
Potassium
99mg
(3%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
2236IU
(45%)
Vitamin C
1mg
(1%)
Calcium
132mg
(13%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 165
% Daily Value*
| Calories | 165kcal | 8% |
| Carbohydrates | 3g | 1% |
| Protein | 5g | 10% |
| Fat | 15g | 23% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 0.01g | 1% |
| Cholesterol | 33mg | 11% |
| Sodium | 439mg | 18% |
| Potassium | 99mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 2236IU | 45% |
| Vitamin C | 1mg | 1% |
| Calcium | 132mg | 13% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.