5.0 from 33 votes
Spinach Artichoke Dip Recipe
Ultimate Spinach Artichoke Dip is the perfect easy, cheesy holiday appetizer with three cheeses and frozen spinach, ready in 30 minutes!
Prep Time
5 mins
Cook Time
5 mins
Total Time
30 mins
Servings: 6 Servings
Calories: 212 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 8 ounces cream cheese , softened
- 1/4 cup sour cream
- 3/4 cup shaved Parmesan cheese , divided
- 2 cloves garlic , minced
- 1/2 teaspoon kosher salt
- 1/4 teaspoon coarse ground black pepper
- 14 ounce can artichoke hearts , drained and chopped
- 1/2 cup frozen chopped spinach , thawed and drained
- 1/4 cup shredded Mozzarella cheese
Instructions
- Pre-heat the oven to 350 degrees.
- In a large bowl add all the ingredients except 1/4 cup mozzarella and 1/4 cup Parmesan cheese together until well mixed.
- Pour into an oven safe pie plate or skillet.
- Top with mozzarella cheese and bake for 20-25 minutes.
- Top with Parmesan cheese and serve.
Cup of Yum
Nutrition Information
Serving
1g
Calories
212kcal
(11%)
Carbohydrates
2g
(1%)
Protein
8g
(16%)
Fat
19g
(29%)
Saturated Fat
11g
(55%)
Cholesterol
58mg
(19%)
Sodium
552mg
(23%)
Potassium
77mg
(2%)
Sugar
1g
(2%)
Vitamin A
695IU
(14%)
Vitamin C
0.3mg
(0%)
Calcium
221mg
(22%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 6Servings
Amount Per Serving
Calories 212
% Daily Value*
| Serving | 1g | |
| Calories | 212kcal | 11% |
| Carbohydrates | 2g | 1% |
| Protein | 8g | 16% |
| Fat | 19g | 29% |
| Saturated Fat | 11g | 55% |
| Cholesterol | 58mg | 19% |
| Sodium | 552mg | 23% |
| Potassium | 77mg | 2% |
| Sugar | 1g | 2% |
| Vitamin A | 695IU | 14% |
| Vitamin C | 0.3mg | 0% |
| Calcium | 221mg | 22% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.