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5.0 from 3 votes

Spinach Artichoke Grilled Cheese Recipe

Turn one of your favorite appetizers into lunch or dinner with these Spinach Artichoke Grilled Cheese Sandwiches!!

Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Servings: 4
Calories: 718 kcal
Course: Main Course
Cuisine: American

Ingredients

  • 1/4 cup sour cream
  • 1/4 cup mayonnaise
  • 4 oz cream cheese softened
  • 1/2 cup grated Parmesan cheese divided
  • 1/2 tsp minced garlic 
  • 1/2 cup spinach frozen, thawed and drained
  • 4 oz artichoke hearts drained and chopped
  • 1/2 cup mozzarella cheese
  • butter
  • 8 lices sourdough bread

Instructions

    Cup of Yum
  1. Mix sour cream, mayo, cream cheese, Parmesan cheese, and garlic until smooth. Stir in artichoke hearts and spinach.
  2. Butter outside slices of bread and add a scoop of spinach/cheese mixture to bread. Spread around and fry on pan or griddle until both sides are golden brown.
  3. Serve warm and ENJOY!

Nutrition Information

Calories 718kcal (36%) Carbohydrates 76g (25%) Protein 25g (50%) Fat 34g (52%) Saturated Fat 13g (65%) Cholesterol 66mg (22%) Sodium 1237mg (52%) Potassium 270mg (8%) Fiber 3g (12%) Sugar 5g (10%) Vitamin A 1310IU (26%) Vitamin C 7.3mg (8%) Calcium 319mg (32%) Iron 5.2mg (29%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 718

% Daily Value*

Calories 718kcal 36%
Carbohydrates 76g 25%
Protein 25g 50%
Fat 34g 52%
Saturated Fat 13g 65%
Cholesterol 66mg 22%
Sodium 1237mg 52%
Potassium 270mg 6%
Fiber 3g 12%
Sugar 5g 10%
Vitamin A 1310IU 26%
Vitamin C 7.3mg 8%
Calcium 319mg 32%
Iron 5.2mg 29%

* Percent Daily Values are based on a 2,000 calorie diet.

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