Spinach Artichoke Grilled Cheese Recipe

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    10 mins

  • Servings

    4

  • Calories

    718 kcal

  • Course

    Main Course

  • Cuisine

    American

Spinach Artichoke Grilled Cheese Recipe

Turn one of your favorite appetizers into lunch or dinner with these Spinach Artichoke Grilled Cheese Sandwiches!!

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Ingredients

Servings
  • 1/4 cup sour cream
  • 1/4 cup mayonnaise
  • 4 oz cream cheese softened
  • 1/2 cup grated Parmesan cheese divided
  • 1/2 tsp minced garlic 
  • 1/2 cup spinach frozen, thawed and drained
  • 4 oz artichoke hearts drained and chopped
  • 1/2 cup mozzarella cheese
  • butter
  • 8 slices sourdough bread
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Instructions

  1. Mix sour cream, mayo, cream cheese, Parmesan cheese, and garlic until smooth. Stir in artichoke hearts and spinach.
  2. Butter outside slices of bread and add a scoop of spinach/cheese mixture to bread. Spread around and fry on pan or griddle until both sides are golden brown.
  3. Serve warm and ENJOY!

Nutrition Information

Show Details
Calories 718kcal (36%) Carbohydrates 76g (25%) Protein 25g (50%) Fat 34g (52%) Saturated Fat 13g (65%) Cholesterol 66mg (22%) Sodium 1237mg (52%) Potassium 270mg (8%) Fiber 3g (12%) Sugar 5g (10%) Vitamin A 1310IU (26%) Vitamin C 7.3mg (8%) Calcium 319mg (32%) Iron 5.2mg (29%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 718 kcal

% Daily Value*

Calories 718kcal 36%
Carbohydrates 76g 25%
Protein 25g 50%
Fat 34g 52%
Saturated Fat 13g 65%
Cholesterol 66mg 22%
Sodium 1237mg 52%
Potassium 270mg 6%
Fiber 3g 12%
Sugar 5g 10%
Vitamin A 1310IU 26%
Vitamin C 7.3mg 8%
Calcium 319mg 32%
Iron 5.2mg 29%

* Percent Daily Values are based on a 2,000 calorie diet.

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