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5.0 from 3 votes

Spinach Salad with Balsamic Vinaigrette

A simple and flavorful recipe that's sure to be a favorite.

Prep Time
15 mins
Total Time
15 mins
Servings: 4
Course: Side Dish , Salad
Cuisine: American

Ingredients

  • 4-5 oz spinach rinsed and dried
  • 2 small cucumbers or 1/2 English cucumber
  • 1 cup Grape or Cherry Tomatoes halved
  • 1 medium carrot thinly sliced
  • shaved Parmesan cheese
  • 2 Tbsp balsamic vinegar
  • 2 Tbsp extra virgin olive oil
  • 1/2 tsp salt
  • 1/4 tsp Pepper or to taste

Instructions

    Cup of Yum
  1. Rinse and dry your spinach. Transfer to a large salad bowl.
  2. Slice your cucumbers, thinly slice your carrots and halve your cherry tomatoes. Toss all the veggies into the salad.
  3. In a small bowl, combine the dressing ingredients: 2 Tbsp Balsamic vinegar, 2 Tbsp olive oil, 1/2 tsp salt and 1/4 tsp pepper. Briskly whisk or shake the dressing ingredients together.
  4. Sprinkle the top with parmesan cheese and drizzle the salad with balsamic vinegar.