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5.0 from 6 votes

Sriracha Aioli

Sriracha Aioli is a quick and tasty homemade condiment for fish tacos, steaks or burgers. Also an awesome spicy dipping sauce for french fries.

Total Time
5 mins
Servings: 1 cup
Calories: 125 kcal
Course: Condiments
Cuisine: Asian

Ingredients

  • 2 tablespoon Sriracha
  • 1 cup mayonnaise
  • ½ teaspoon garlic powder
  • juice of a lime (or lemon) to taste

Instructions

    Cup of Yum
  1. Combine garlic powder and 1 tablespoon of lime juice in a small bowl and mix to "wet" the garlic powder.
  2. Add in sriracha sauce and mayonnaise and mix well to combine, then continue to add lime juice to taste.
  3. Keep in the refrigerator in an airtight container until you are ready to serve.

Notes

  • *Please note that the amount of calories per serve is provided as a guide only, as ingredients and cooking methods can vary greatly*
  • This recipe is easy to adjust, depending on the level of spice you like. Want more heat? Add a touch more sriracha. Want it a little more mellow? Add a little more mayo.
  • When choosing a mayonnaise to make this recipe with, it's best to choose according to your taste preference because it's the main ingredient.

Nutrition Information

Calories 125kcal (6%)

Nutrition Facts

Serving: 1cup

Amount Per Serving

Calories 125

% Daily Value*

Calories 125kcal 6%

* Percent Daily Values are based on a 2,000 calorie diet.