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5.0 from 6 votes

Sriracha Shrimp

Sriracha Shrimp is packed with flavors and made with the easiest, and most delicious sriracha sauce.

Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 4 people
Calories: 76 kcal
Course: Main Course , Appetizer
Cuisine: Asian

Ingredients

  • 1 lb raw shrimp peeled and deveined, thawed
  • 2 tablespoons Sriracha add more if desired
  • ¼ cup honey
  • 4 cloves garlic minced
  • 2 tablespoons soy sauce
  • 1 ½ tablespoons rice vinegar
  • 1 tablespoon vegetable oil

Instructions

    Cup of Yum
  1. Thaw shrimp under running water if necessary.
  2. In a medium bowl, mix together srirach sauce, honey, garlic, soy sauce and vinegar.
  3. Add shrimp and half of the marinade into a zip-lock bag or container to marinate.
  4. In a large skillet over medium-high heat, add oil. Once hot add shrimp (discard the marinade) in a single layer and add the rest of the sauce.
  5. Stir fry 3-4 minutes until pink and opaque (flip half way, about 2 minutes each side).
  6. Transfer shrimp to a serving plate.
  7. Thicken the sauce and remove from heat. Add the shrimp back and coat thoroughly.
  8. Garnish with green onion. Enjoy!

Notes

  • You can replace vegetable oil with butter if you prefer buttered shrimp.
  • Marinating your shrimp for 30-60 minutes is ideal, but if you are in a rush, a 10-minute marinating will be a big difference.

Nutrition Information

Calories 76kcal (4%) Carbohydrates 19g (6%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Sodium 676mg (28%) Potassium 52mg (1%) Fiber 1g (4%) Sugar 18g (36%) Vitamin A 11IU (0%) Vitamin C 6mg (7%) Calcium 9mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 76

% Daily Value*

Calories 76kcal 4%
Carbohydrates 19g 6%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Sodium 676mg 28%
Potassium 52mg 1%
Fiber 1g 4%
Sugar 18g 36%
Vitamin A 11IU 0%
Vitamin C 6mg 7%
Calcium 9mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.