St. Germain Ice Cream Float
User Reviews
5.0
12 reviews
Excellent
-
Servings
1 float
St. Germain Ice Cream Float
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Whether you're entertaining or relaxing, this recipe hits the spot.
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Ingredients
- 1 1/2 ounces (3 tablespoons) chilled St. Germain Elderflower Liqueur
- 1/2 ounce (1 tablespoon) freshly squeeze lemon juice
- 3 ounces (6 tablespoons) chilled sparkling water
- 1 big scoop of good-quality vanilla ice cream
Instructions
- To a chilled 8 ounce glass, add St. Germain, lemon juice and sparkling water, gently stirring to combine. Carefully drop in a large scoop of vanilla ice cream. Enjoy immediately!
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
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