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4.7 from 330 votes

St. Patrick’s Day Cookies

Crafted with ease and taste in mind, this recipe is a great choice.

Prep Time
15 mins
Cook Time
15 mins
Additional Time
30 mins
Total Time
55 mins
Servings: 18 cookies
Calories: 60 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 15.25 ounce box white cake mix about 3 cups
  • 1/3 cup vegetable oil
  • 2 large eggs
  • ¼ teaspon Kelly green gel food coloring
  • 3 tablespoons granulated sugar
  • 6 tablespoons powdered sugar

Instructions

    Cup of Yum
  1. Add the cake mix, oil, and eggs to a large bowl. Stir together with a spatula until it comes together into a sticky dough.
  2. Add green food coloring. Mix until the food coloring is evenly distributed.
  3. Cover the bowl with plastic wrap and chill in the refrigerator for 30 minutes.
  4. Preheat the oven to 350 degrees and line a cookie sheet with parchment paper.
  5. Add the granulated to a small bowl.
  6. Add the powdered sugar in a separate small bowl.
  7. Using a 1 tablespoon cookie scoop, scoop the dough and roll into balls between your hands.
  8. Place the cookie dough in the granulated sugar and roll around until completely coated.
  9. Next, add the cookie dough ball in the powdered sugar and roll around until completely coated.
  10. Place on lined cookie sheet about 2 inches apart from each other.
  11. Place in the oven and bake for 9 to 12 minutes. Let cool for 5 minutes on the cookie sheet and then transfer to a paper towel or wire rack.
  12. Store in an airtight container.

Nutrition Information

Calories 60kcal (3%) Carbohydrates 5g (2%) Protein 1g (2%) Fat 5g (8%) Saturated Fat 3g (15%) Cholesterol 18mg (6%) Sodium 7mg (0%) Potassium 7mg (0%) Sugar 5g (10%) Vitamin A 26IU (1%) Calcium 3mg (0%) Iron 1mg (6%)

Nutrition Facts

Serving: 18cookies

Amount Per Serving

Calories 60

% Daily Value*

Calories 60kcal 3%
Carbohydrates 5g 2%
Protein 1g 2%
Fat 5g 8%
Saturated Fat 3g 15%
Cholesterol 18mg 6%
Sodium 7mg 0%
Potassium 7mg 0%
Sugar 5g 10%
Vitamin A 26IU 1%
Calcium 3mg 0%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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