0 from 12 votes
Starbucks Egg Bites
Made with gruyere cheese and bacon, these Copycat Starbucks Egg Bites make a quick and easy breakfast. Perfect for enjoying with your morning coffee!
Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 12 egg bites
Calories: 144 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
- 6 large eggs
- 5 slices cooked bacon crumbled
- 1 cup cottage cheese
- 1 1/4 cup gruyere cheese shredded
- 1/8 teaspoon salt
- 1/2 teaspoon pepper
Instructions
- Preheat the oven to 350° F. Spray a 12 cup muffin tin with non-stick cooking spray and sit aside.
- In a blender combine eggs, cottage cheese, salt and pepper and blend until well combined.
- Pour mixture into a large bowl and mix in gruyere cheese.
- Fill muffin tins (or silicone molds) ⅔ full with mixture and place cooked bacon on top of egg mixture.
- Cook for 25-30 minutes or until eggs are cooked. Watch egg bites starting at the 20 minute mark.
- Remove muffin pan from oven and let cool for 5 minutes. Remove egg bites from muffin tin and serve warm.
Cup of Yum
Nutrition Information
Calories
144kcal
(7%)
Carbohydrates
1g
(0%)
Protein
10g
(20%)
Fat
11g
(17%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Trans Fat
0.02g
Cholesterol
106mg
(35%)
Sodium
269mg
(11%)
Potassium
79mg
(2%)
Fiber
0.02g
(0%)
Sugar
1g
(2%)
Vitamin A
277IU
(6%)
Calcium
167mg
(17%)
Iron
0.5mg
(3%)
Nutrition Facts
Serving: 12egg bites
Amount Per Serving
Calories 144
% Daily Value*
| Calories | 144kcal | 7% |
| Carbohydrates | 1g | 0% |
| Protein | 10g | 20% |
| Fat | 11g | 17% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 0.02g | 1% |
| Cholesterol | 106mg | 35% |
| Sodium | 269mg | 11% |
| Potassium | 79mg | 2% |
| Fiber | 0.02g | 0% |
| Sugar | 1g | 2% |
| Vitamin A | 277IU | 6% |
| Calcium | 167mg | 17% |
| Iron | 0.5mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.