Starbucks Grilled Cheese
User Reviews
5.0
9 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
15 mins
-
Servings
1
-
Calories
942 kcal
-
Course
Main Course
-
Cuisine
American
Starbucks Grilled Cheese
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Make Starbucks grilled cheese at home with this easy recipe. The very popular Starbucks sandwich is loaded with 3 cheeses!
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Ingredients
- 2 lices sourdough bread
- 2 tablespoons softened butter
- 1 tablespoon mayonnaise optional
- 2 lices sharp cheddar cheese
- 2 lices Provolone cheese
- 1 lice mozzarella cheese
Instructions
- Preheat a non-stick skillet or griddle over medium heat.
- Butter one side of each slice of sourdough bread with the softened butter. If using mayonnaise, spread it on the opposite side of one slice of bread.
- Place one slice of bread, buttered side down, onto the skillet.
- Layer one slice of cheddar cheese, followed by a slice of provolone cheese, and then the slice of mozzarella cheese on the bread in the skillet.
- Top with the second slice of cheddar cheese and then a slice of provolone cheese.
- Place the second slice of sourdough bread on top, buttered side up.
- Cook for 4-5 minutes on one side or until the bread is golden brown and the cheese starts to melt.
- Carefully flip the sandwich and cook for an additional 4-5 minutes or unIl the other side is golden brown and the cheese is fully melted.
- Remove from the skillet and let it sit for a minute before slicing.
- Cut the sandwich in half and serve immediately.
Notes
- Cooking Temperature: The cooking time is based on a medium heat setting. Monitor the heat closely while cooking, as cooking on too high of a temperature could cause the bread to brown too quicklywithout melting the cheese.
Nutrition Information
Show Details
Calories
942kcal
(47%)
Carbohydrates
36g
(12%)
Protein
29g
(58%)
Fat
77g
(118%)
Saturated Fat
37g
(185%)
Polyunsaturated Fat
8g
Monounsaturated Fat
15g
Trans Fat
1g
Cholesterol
149mg
(50%)
Sodium
1337mg
(56%)
Potassium
106mg
(3%)
Fiber
2g
(8%)
Sugar
4g
(8%)
Vitamin A
1611IU
(32%)
Calcium
696mg
(70%)
Iron
12mg
(67%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 942 kcal
% Daily Value*
| Calories | 942kcal | 47% |
| Carbohydrates | 36g | 12% |
| Protein | 29g | 58% |
| Fat | 77g | 118% |
| Saturated Fat | 37g | 185% |
| Polyunsaturated Fat | 8g | 47% |
| Monounsaturated Fat | 15g | 75% |
| Trans Fat | 1g | 50% |
| Cholesterol | 149mg | 50% |
| Sodium | 1337mg | 56% |
| Potassium | 106mg | 2% |
| Fiber | 2g | 8% |
| Sugar | 4g | 8% |
| Vitamin A | 1611IU | 32% |
| Calcium | 696mg | 70% |
| Iron | 12mg | 67% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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