5.0 from 21 votes
Starbucks Mocha Frappuccino
You are going to love this Starbucks Mocha Frappuccino copycat recipe. It is loaded with flavor and easy to make with simple ingredients.
Prep Time
5 mins
Total Time
5 mins
Servings: 2
Calories: 196 kcal
Course:
Drinks
Cuisine:
American
Ingredients
- 1 cup brewed coffee cold
- 1/4 cup half and half
- 2 cups ice
- 1 teaspoon vanilla extract
- 2 Tablespoons granulated sugar
- 3 Tablespoons chocolate syrup plus extra for topping
- 1/4 cup Whipped Cream for topping
Instructions
- Add all the ingredients except for the whipped cream to a blender. Blend until smooth.
- Then pour the mixture evenly into 2 cups.
- Top with the whipped cream and drizzle additional chocolate syrup on top.
- Serve immediately while cold and enjoy!
Cup of Yum
Notes
- If the mixture is too thick, add more coffee or half and half and blend until it’s the consistency that you prefer.
- If the mixture is too thin, add more ice
Nutrition Information
Calories
196kcal
(10%)
Carbohydrates
34g
(11%)
Protein
2g
(4%)
Fat
6g
(9%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
0.2g
Monounsaturated Fat
2g
Cholesterol
16mg
(5%)
Sodium
55mg
(2%)
Potassium
179mg
(5%)
Fiber
1g
(4%)
Sugar
29g
(58%)
Vitamin A
158IU
(3%)
Vitamin C
0.3mg
(0%)
Calcium
54mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 196
% Daily Value*
| Calories | 196kcal | 10% |
| Carbohydrates | 34g | 11% |
| Protein | 2g | 4% |
| Fat | 6g | 9% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 0.2g | 1% |
| Monounsaturated Fat | 2g | 10% |
| Cholesterol | 16mg | 5% |
| Sodium | 55mg | 2% |
| Potassium | 179mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 29g | 58% |
| Vitamin A | 158IU | 3% |
| Vitamin C | 0.3mg | 0% |
| Calcium | 54mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.