5 from 21 votes
Starbucks Vanilla Syrup
Starbucks Vanilla Syrup is a simple homemade syrup combining granulated sugar and water blended together and then flavored with vanilla extract. The blending dissolves the sugar into a smooth syrup without heating, preserving bright vanilla notes. This syrup can be used to sweeten coffees, lattes, or other beverages with a classic vanilla flavor.
Prep Time
10 mins
Total Time
10 mins
Servings:
32
Calories:
49 kcal
Course:
Condiments
Cuisine:
American
Ingredients
- 2 cups granulated sugar white
- 1 cup water
- 2 teaspoons vanilla extract
Instructions
- Place the sugar and water into a blender.
- Blend for 7 minutes.
- Add the vanilla extract, and blend for about 15 seconds.
- Store the syrup in a jar.
Cup of Yum
Nutrition Information
Calories
49kcal
(2%)
Carbohydrates
12g
(4%)
Fat
1g
(2%)
Sodium
1mg
(0%)
Potassium
1mg
(0%)
Sugar
13g
(26%)
Calcium
1mg
(0%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 32 Serving
Amount Per Serving
Calories 49
% Daily Value*
| Calories | 49kcal | 2% |
| Carbohydrates | 12g | 4% |
| Fat | 1g | 2% |
| Sodium | 1mg | 0% |
| Potassium | 1mg | 0% |
| Sugar | 13g | 26% |
| Calcium | 1mg | 0% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.