Starbucks Vanilla Syrup
User Reviews
5
21 reviews
Excellent
-
Prep Time
10 mins
-
Total Time
10 mins
-
Servings
32
-
Calories
49 kcal
-
Course
Condiments
-
Cuisine
American
Starbucks Vanilla Syrup
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Starbucks Vanilla Syrup is a simple homemade syrup combining granulated sugar and water blended together and then flavored with vanilla extract. The blending dissolves the sugar into a smooth syrup without heating, preserving bright vanilla notes. This syrup can be used to sweeten coffees, lattes, or other beverages with a classic vanilla flavor.
Description
Starbucks Vanilla Syrup is made by combining sugar and water in a blender and blending for several minutes to fully dissolve the sugar without the need for heating. Vanilla extract is added at the end and blended briefly to incorporate the flavor evenly throughout. The resulting syrup is smooth and sweet with a distinct vanilla aroma and taste. It can be stored in a jar for convenience to flavor hot or cold drinks.
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Ingredients
- 2 cups granulated sugar white
- 1 cup water
- 2 teaspoons vanilla extract
Instructions
- Place the sugar and water into a blender.
- Blend for 7 minutes.
- Add the vanilla extract, and blend for about 15 seconds.
- Store the syrup in a jar.
Nutrition Information
Show Details
Calories
49kcal
(2%)
Carbohydrates
12g
(4%)
Fat
1g
(2%)
Sodium
1mg
(0%)
Potassium
1mg
(0%)
Sugar
13g
(26%)
Calcium
1mg
(0%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 32Serving
Amount Per Serving
Calories 49 kcal
% Daily Value*
| Calories | 49kcal | 2% |
| Carbohydrates | 12g | 4% |
| Fat | 1g | 2% |
| Sodium | 1mg | 0% |
| Potassium | 1mg | 0% |
| Sugar | 13g | 26% |
| Calcium | 1mg | 0% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
21 reviews
Excellent
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