5.0 from 3 votes
Steak and Bacon Shish Kebabs
Juicy, perfectly cooked marinated steak, roasted veggies and slices of smoky grilled bacon on a stick. These shish kebabs scream summer.
Cook Time
mins
Marinating and Resting
33 mins
Total Time
43 mins
Servings: 4 to 6 servings
Calories: 590 kcal
Course:
Main Course , Appetizer
Cuisine:
Middle Eastern
Ingredients
Marinade Ingredients:
- 1/3 cup olive oil
- 1/3 cup soy sauce
- 2 tablespoons fresh lime juice
- 3 tablespoons steak sauce recommend Tabasco Steak Sauce
- 2 cloves garlic minced
- ground black pepper
- kosher salt
Kebab Ingredients:
- 1 1/2 pounds top sirloin steak cut into 1 1/2-inch cubes
- 6 lices Bacon cut into 1-inch squares
- 1 green bell pepper cut into 1-inch squares
- 1 red bell pepper cut into 1-inch squares
- 1 yellow bell pepper cut into 1-inch squares
- 1 red onion cut into wedges
- 1 yellow squash cut into ½-inch-thick slices
- 1 zucchini cut into ½-inch-thick slices
Instructions
- Combine the marinade ingredients together in a bowl and add the steak. Cover and chill in the fridge for at least 30 minutes, preferably several hours or even overnight.
- Soak the skewers in water for at least 30 minutes before grilling. This will help prevent them from burning on the grill.
- Thread the steak, bacon, and vegetables onto bamboo skewers. Season with salt and pepper.
- Preheat the grill to medium-high heat. Place the skewers on the grill and cook, with lid lowered, 4 to 5 minutes per side for medium. Remove from the heat to aluminum foil, wrap and allow to rest for 2 to 3 minutes prior to serving.
Cup of Yum
Notes
- Feel free to use different veggies if you want (think squash, zucchini, carrots or baby corn).
Nutrition Information
Serving
1skewer
Calories
590kcal
(30%)
Carbohydrates
16g
(5%)
Protein
47g
(94%)
Fat
38g
(58%)
Saturated Fat
9g
(45%)
Cholesterol
122mg
(41%)
Sodium
1588mg
(66%)
Potassium
1223mg
(35%)
Fiber
3g
(12%)
Sugar
7g
(14%)
Vitamin A
1330IU
(27%)
Vitamin C
139mg
(154%)
Calcium
72mg
(7%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 4to 6 servings
Amount Per Serving
Calories 590
% Daily Value*
| Serving | 1skewer | |
| Calories | 590kcal | 30% |
| Carbohydrates | 16g | 5% |
| Protein | 47g | 94% |
| Fat | 38g | 58% |
| Saturated Fat | 9g | 45% |
| Cholesterol | 122mg | 41% |
| Sodium | 1588mg | 66% |
| Potassium | 1223mg | 26% |
| Fiber | 3g | 12% |
| Sugar | 7g | 14% |
| Vitamin A | 1330IU | 27% |
| Vitamin C | 139mg | 154% |
| Calcium | 72mg | 7% |
| Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.