5.0 from 12 votes
Steak and Cheese Sandwiches with Onions and Mushrooms
Steak and Cheese Sandwiches with Onions and Mushrooms are one of my favorite things to eat! This lighter version has some meaty mushrooms mixed in with the steak, it's delish!
Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 4 servings
Calories: 350 kcal
Course:
Lunch , Dinner
Cuisine:
American
Ingredients
- 1/2 lb thin sliced beef round sandwich steaks
- 12 oz French bread or baguette (cut into 4 pieces*)
- 1/2 large onion (sliced into rings)
- 12 ultra thin slices mozzarella or provolone cheese (Sargento)
- 1/2 tsp olive oil
- 8 oz sliced mushrooms
- Olive oil spray
- 1/2 teaspoon garlic powder
- salt and fresh cracked pepper (to taste)
Instructions
- Make your steak and onions using this recipe.
- Preheat oven to 425F or set your broiler to low.
- Slice the bread open and scoop out some of the bread in the center, about 1 ounce from each piece.
- Divide steak and mushrooms evenly between the four pieces of bread and the cheese over each one.
- Place sandwiches on a sheet pan and heat in the oven or broiler until the cheese melts; 2 - 3 minutes, careful not to burn if using the broiler.
Cup of Yum
Notes
- *nutritional info accounts for 1 ounce scooped out of each piece.
Nutrition Information
Serving
1sandwich
Calories
350kcal
(18%)
Carbohydrates
43.5g
(15%)
Protein
24g
(48%)
Fat
8.1g
(12%)
Sodium
26.8mg
(1%)
Fiber
2.5g
(10%)
Sugar
1.1g
(2%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 350
% Daily Value*
| Serving | 1sandwich | |
| Calories | 350kcal | 18% |
| Carbohydrates | 43.5g | 15% |
| Protein | 24g | 48% |
| Fat | 8.1g | 12% |
| Sodium | 26.8mg | 1% |
| Fiber | 2.5g | 10% |
| Sugar | 1.1g | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.