
Steak and Cheese Sandwiches with Onions and Mushrooms
User Reviews
5.0
12 reviews
Excellent

Steak and Cheese Sandwiches with Onions and Mushrooms
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Steak and Cheese Sandwiches with Onions and Mushrooms are one of my favorite things to eat! This lighter version has some meaty mushrooms mixed in with the steak, it's delish!
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Ingredients
- 1/2 lb thin sliced beef round sandwich steaks
- 12 oz French bread or baguette (cut into 4 pieces*)
- 1/2 large onion (sliced into rings)
- 12 ultra thin slices mozzarella or provolone cheese (Sargento)
- 1/2 tsp olive oil
- 8 oz sliced mushrooms
- Olive oil spray
- 1/2 teaspoon garlic powder
- salt and fresh cracked pepper (to taste)
Instructions
- Make your steak and onions using this recipe.
- Preheat oven to 425F or set your broiler to low.
- Slice the bread open and scoop out some of the bread in the center, about 1 ounce from each piece.
- Divide steak and mushrooms evenly between the four pieces of bread and the cheese over each one.
- Place sandwiches on a sheet pan and heat in the oven or broiler until the cheese melts; 2 - 3 minutes, careful not to burn if using the broiler.
Notes
- *nutritional info accounts for 1 ounce scooped out of each piece.
Nutrition Information
Show Details
Serving
1sandwich
Calories
350kcal
(18%)
Carbohydrates
43.5g
(15%)
Protein
24g
(48%)
Fat
8.1g
(12%)
Sodium
26.8mg
(1%)
Fiber
2.5g
(10%)
Sugar
1.1g
(2%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 350 kcal
% Daily Value*
Serving | 1sandwich | |
Calories | 350kcal | 18% |
Carbohydrates | 43.5g | 15% |
Protein | 24g | 48% |
Fat | 8.1g | 12% |
Sodium | 26.8mg | 1% |
Fiber | 2.5g | 10% |
Sugar | 1.1g | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
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