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Steak Seasoning
Get ready to add the most delicious flavor to your meat with this amazing steak seasoning! It packs a punch of flavor with garlic, onion, and herbs and will elevate any steak you cook!
Prep Time
5 mins
Total Time
5 mins
Servings: 10
Calories: 10 kcal
Course:
Condiments
Cuisine:
American
Ingredients
- 1 Tablespoon smoked paprika
- 1 Tablespoon kosher salt
- 1 Tablespoon cracked black pepper
- 1 Tablespoon granulated garlic
- 1 Tablespoon dried minced onion
- 1/2 Tablespoon dried dill
- 1/2 Tablespoon dried thyme
- 1/2 Tablespoon Dried Rosemary Leaves, crushed
- 1/2 Tablespoon red pepper flakes, optional
Instructions
- Measure all of the spice ingredients and add them to a bowl. Stir well to combine.
- Store into an airtight container in a cool dry place for up to 3 months.
Cup of Yum
To Use:
- Use 1 teaspoon of seasoning per pound of meat. To use as a dry rub, sprinkle all sides of your meat evenly and gently rub to coat well. Your seasoned meat is now ready to grill or bake!
Cup of Yum
Nutrition Information
Serving
2tsp
Calories
10kcal
(1%)
Carbohydrates
2g
(1%)
Protein
0.4g
(1%)
Fat
0.2g
(0%)
Saturated Fat
0.05g
(0%)
Polyunsaturated Fat
0.1g
Monounsaturated Fat
0.03g
Sodium
706mg
(29%)
Potassium
57mg
(2%)
Fiber
1g
(4%)
Sugar
0.3g
(1%)
Vitamin A
486IU
(10%)
Vitamin C
1mg
(1%)
Calcium
16mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 10
% Daily Value*
| Serving | 2tsp | |
| Calories | 10kcal | 1% |
| Carbohydrates | 2g | 1% |
| Protein | 0.4g | 1% |
| Fat | 0.2g | 0% |
| Saturated Fat | 0.05g | 0% |
| Polyunsaturated Fat | 0.1g | 1% |
| Monounsaturated Fat | 0.03g | 0% |
| Sodium | 706mg | 29% |
| Potassium | 57mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 0.3g | 1% |
| Vitamin A | 486IU | 10% |
| Vitamin C | 1mg | 1% |
| Calcium | 16mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.