
Steak Seasoning
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Prep Time
5 mins
-
Total Time
5 mins
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Servings
10
-
Calories
10 kcal
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Course
Condiments
-
Cuisine
American

Steak Seasoning
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Get ready to add the most delicious flavor to your meat with this amazing steak seasoning! It packs a punch of flavor with garlic, onion, and herbs and will elevate any steak you cook!
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Ingredients
- 1 Tablespoon smoked paprika
- 1 Tablespoon kosher salt
- 1 Tablespoon cracked black pepper
- 1 Tablespoon granulated garlic
- 1 Tablespoon dried minced onion
- 1/2 Tablespoon dried dill
- 1/2 Tablespoon dried thyme
- 1/2 Tablespoon Dried Rosemary Leaves, crushed
- 1/2 Tablespoon red pepper flakes, optional
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Instructions
- Measure all of the spice ingredients and add them to a bowl. Stir well to combine.
- Store into an airtight container in a cool dry place for up to 3 months.
To Use:
- Use 1 teaspoon of seasoning per pound of meat. To use as a dry rub, sprinkle all sides of your meat evenly and gently rub to coat well. Your seasoned meat is now ready to grill or bake!
Nutrition Information
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Serving
2tsp
Calories
10kcal
(1%)
Carbohydrates
2g
(1%)
Protein
0.4g
(1%)
Fat
0.2g
(0%)
Saturated Fat
0.05g
(0%)
Polyunsaturated Fat
0.1g
Monounsaturated Fat
0.03g
Sodium
706mg
(29%)
Potassium
57mg
(2%)
Fiber
1g
(4%)
Sugar
0.3g
(1%)
Vitamin A
486IU
(10%)
Vitamin C
1mg
(1%)
Calcium
16mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 10 kcal
% Daily Value*
Serving | 2tsp | |
Calories | 10kcal | 1% |
Carbohydrates | 2g | 1% |
Protein | 0.4g | 1% |
Fat | 0.2g | 0% |
Saturated Fat | 0.05g | 0% |
Polyunsaturated Fat | 0.1g | 1% |
Monounsaturated Fat | 0.03g | 0% |
Sodium | 706mg | 29% |
Potassium | 57mg | 1% |
Fiber | 1g | 4% |
Sugar | 0.3g | 1% |
Vitamin A | 486IU | 10% |
Vitamin C | 1mg | 1% |
Calcium | 16mg | 2% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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