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Stracchino and Sausage Crostini
These two ingredient stracchino and sausage crostini are so simple and crazy delicious. Tangy, soft cheese is mixed with Italian sausage and spread on some thick crusty bread.
Prep Time
2 mins
Cook Time
2 mins
Total Time
17 mins
Servings: 4 people
Calories: 598 kcal
Course:
Appetizer
Cuisine:
Italian
Ingredients
- 3 Italian sausages
- 6.3 oz (180g) stracchino cheese
- 12 slices crusty bread
Instructions
- Preheat the oven to 180°C/350F/gas mark 4. Remove the sausages from their casings and add to a bowl with the stracchino cheese. Mash everything together with a fork until thoroughly combined.
- Spread on top of the crusty bread slices, place on a baking tray and bake for 15 minutes until the cheese has melted, starting to brown and the sausage is cooked through. Serve hot.
Cup of Yum
Notes
- *please note this recipe was tested and developed using metric measurements all imperial measurements are approximate.
Nutrition Information
Calories
598kcal
(30%)
Carbohydrates
110g
(37%)
Protein
37g
(74%)
Fat
45g
(69%)
Saturated Fat
19g
(95%)
Cholesterol
112mg
(37%)
Sodium
1742mg
(73%)
Potassium
519mg
(15%)
Fiber
4g
(16%)
Sugar
6g
(12%)
Vitamin A
600IU
(12%)
Vitamin C
2.1mg
(2%)
Calcium
143mg
(14%)
Iron
8.1mg
(45%)
Nutrition Facts
Serving: 4people
Amount Per Serving
Calories 598
% Daily Value*
| Calories | 598kcal | 30% |
| Carbohydrates | 110g | 37% |
| Protein | 37g | 74% |
| Fat | 45g | 69% |
| Saturated Fat | 19g | 95% |
| Cholesterol | 112mg | 37% |
| Sodium | 1742mg | 73% |
| Potassium | 519mg | 11% |
| Fiber | 4g | 16% |
| Sugar | 6g | 12% |
| Vitamin A | 600IU | 12% |
| Vitamin C | 2.1mg | 2% |
| Calcium | 143mg | 14% |
| Iron | 8.1mg | 45% |
* Percent Daily Values are based on a 2,000 calorie diet.