Stracchino and Sausage Crostini

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  • Prep Time

    2 mins

  • Cook Time

    2 mins

  • Total Time

    17 mins

  • Servings

    4 people

  • Calories

    598 kcal

  • Course

    Appetizer

  • Cuisine

    Italian

Stracchino and Sausage Crostini

These two ingredient stracchino and sausage crostini are so simple and crazy delicious. Tangy, soft cheese is mixed with Italian sausage and spread on some thick crusty bread.

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Ingredients

Servings
  • 3 Italian sausages
  • 6.3 oz (180g) stracchino cheese
  • 12 slices crusty bread
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Instructions

  1. Preheat the oven to 180°C/350F/gas mark 4. Remove the sausages from their casings and add to a bowl with the stracchino cheese. Mash everything together with a fork until thoroughly combined.
  2. Spread on top of the crusty bread slices, place on a baking tray and bake for 15 minutes until the cheese has melted, starting to brown and the sausage is cooked through. Serve hot.

Notes

  • *please note this recipe was tested and developed using metric measurements all imperial measurements are approximate.

Nutrition Information

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Calories 598kcal (30%) Carbohydrates 110g (37%) Protein 37g (74%) Fat 45g (69%) Saturated Fat 19g (95%) Cholesterol 112mg (37%) Sodium 1742mg (73%) Potassium 519mg (15%) Fiber 4g (16%) Sugar 6g (12%) Vitamin A 600IU (12%) Vitamin C 2.1mg (2%) Calcium 143mg (14%) Iron 8.1mg (45%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 598 kcal

% Daily Value*

Calories 598kcal 30%
Carbohydrates 110g 37%
Protein 37g 74%
Fat 45g 69%
Saturated Fat 19g 95%
Cholesterol 112mg 37%
Sodium 1742mg 73%
Potassium 519mg 11%
Fiber 4g 16%
Sugar 6g 12%
Vitamin A 600IU 12%
Vitamin C 2.1mg 2%
Calcium 143mg 14%
Iron 8.1mg 45%

* Percent Daily Values are based on a 2,000 calorie diet.

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