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Strawberry Angel Cake Recipe

Strawberry Angel Cake makes an easy, elegant dessert recipe perfect for entertaining or enjoying with your family. Get this simple, no bake strawberry angel cake recipe.

Prep Time
5 mins
Total Time
5 mins
Servings: 12
Calories: 145 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 1 angel food cake
  • 1 1 (8-ounce) container Cool Whip or homemade whipped cream
  • 1 1 pint strawberries

Instructions

    Cup of Yum
  1. Slice the cake in half and spread a layer of Cool Whip or whipped cream onto the cake layer.
  2. Top it with a pint of sliced strawberries and then place the top half of cake on top.
  3. 'Frost' the cake with Cool Whip or whipped cream.
  4. Place into the freezer until right before ready to serve.
  5. Slice with a serrated knife for serving.
  6. Keep covered tightly in the freezer.

Nutrition Information

Calories 145kcal (7%) Carbohydrates 24g (8%) Protein 2g (4%) Fat 5g (8%) Saturated Fat 4g (20%) Polyunsaturated Fat 0.2g Monounsaturated Fat 0.3g Sodium 150mg (6%) Potassium 102mg (3%) Fiber 1g (4%) Sugar 15g (30%) Vitamin A 5IU (0%) Vitamin C 23mg (26%) Calcium 31mg (3%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 145

% Daily Value*

Calories 145kcal 7%
Carbohydrates 24g 8%
Protein 2g 4%
Fat 5g 8%
Saturated Fat 4g 20%
Polyunsaturated Fat 0.2g 1%
Monounsaturated Fat 0.3g 2%
Sodium 150mg 6%
Potassium 102mg 2%
Fiber 1g 4%
Sugar 15g 30%
Vitamin A 5IU 0%
Vitamin C 23mg 26%
Calcium 31mg 3%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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