5.0 from 21 votes
Strawberry Banana Bread
Strawberry Banana Bread is soft, moist, and delicious ~ it's everything you love about banana bread...with strawberries!
Prep Time
10 mins
Cook Time
1 hr
Total Time
1 hr 10 mins
Servings: 10 servings
Calories: 320 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
- 1/2 cup vegetable oil
- 1/2 cup granulated sugar
- 1/2 cup light brown sugar, packed
- 2 large eggs
- 2 tsp vanilla extract
- 3/4 tsp ground cinnamon
- 3/4 tsp salt
- 1/4 cup sour cream
- 2 ripe bananas, mashed (about 1 cup)
- 1 tsp baking powder
- 1/2 tsp baking soda
- 2 cups all purpose flour
- 1 cup chopped fresh strawberries, heaped
Instructions
- Preheat oven to 350F. Butter and line a 9x5 loaf pan with parchment paper for easy removal.
- In a large mixing bowl, combine the oil, sugars, eggs, vanilla, cinnamon, salt, sour cream, and mashed banana. Whisk until smooth.
- Add the baking powder and baking soda, and whisk well.
- Using a spatula, fold in the flour just until there are no dry streaks left.
- Gently fold in the chopped strawberries.
- Pour the batter into your prepared loaf pan, and bake for about 60-65 minutes, or until a toothpick inserted into the center of the bread comes out without wet batter clinging to it. I tented my bread with tinfoil for the last 10 minutes or so of baking to prevent excess browning on top. Note: keep in mind that ovens vary quite a bit, your bread could bake more quickly or more slowly than mine.
- Allow to partially cool in the pan, and then remove to a baking rack to fully cool.
- When ready to enjoy, slice and serve plain, or with butter or cream cheese.
Cup of Yum
Nutrition Information
Calories
320kcal
(16%)
Carbohydrates
47g
(16%)
Protein
4g
(8%)
Fat
13g
(20%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
7g
Monounsaturated Fat
3g
Trans Fat
1g
Cholesterol
36mg
(12%)
Sodium
248mg
(10%)
Potassium
210mg
(6%)
Fiber
2g
(8%)
Sugar
25g
(50%)
Vitamin A
101IU
(2%)
Vitamin C
11mg
(12%)
Calcium
46mg
(5%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 10servings
Amount Per Serving
Calories 320
% Daily Value*
| Calories | 320kcal | 16% |
| Carbohydrates | 47g | 16% |
| Protein | 4g | 8% |
| Fat | 13g | 20% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 7g | 41% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 1g | 50% |
| Cholesterol | 36mg | 12% |
| Sodium | 248mg | 10% |
| Potassium | 210mg | 4% |
| Fiber | 2g | 8% |
| Sugar | 25g | 50% |
| Vitamin A | 101IU | 2% |
| Vitamin C | 11mg | 12% |
| Calcium | 46mg | 5% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.