5 from 18 votes
Strawberry Buckle
Strawberry Buckle is a moist cake-like dessert featuring gently folded fresh strawberries into a vanilla batter, topped with a cinnamon-scented crumb topping. Baking until golden, it balances soft fruit with a crunchy streusel topping, offering a textured treat that works well for dessert or breakfast. The recipe highlights the seasonal sweetness of strawberries paired with warm spices.
Prep Time
15 mins
Cook Time
45 mins
Total Time
1 hr
Servings:
9
servings
Calories:
259 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 3/4 cup white sugar
- 1/4 cup butter
- 1 egg
- 1/2 cup milk
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 3 cups strawberries , hulled and sliced
- 1/2 cup white sugar
- 1/3 cup all-purpose flour
- 1/2 teaspoon ground cinnamon
- 1/4 cup butter , softened
Instructions
Batter
- Preheat oven to 375 degrees and spray an 8x8 pan with baking spray.
- Add 3/4 cup sugar and butter to your stand mixer on high speed and cream well.
- Add in the egg until well combined.
- Sift together 2 cups flour, baking powder, and salt then add to the stand mixer alternating with your milk in half amounts.
- Gently fold in the strawberries with a spatula and pour the batter into your baking pan.
Cup of Yum
Crumble Topping
- In a small bowl, use a fork to mash together 1/2 cup sugar, 1/3 cup flour, cinnamon, and butter until large crumbles form.
- Add streusel topping evenly over the batter and bake for 40-45 minutes.
Nutrition Information
Calories
259kcal
(13%)
Carbohydrates
43g
(14%)
Protein
4g
(8%)
Fat
8g
(12%)
Saturated Fat
5g
(25%)
Cholesterol
34mg
(11%)
Sodium
176mg
(7%)
Potassium
168mg
(4%)
Fiber
1g
(4%)
Sugar
23g
(46%)
Vitamin A
280IU
(6%)
Vitamin C
21mg
(23%)
Calcium
54mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 9 servings
Amount Per Serving
Calories 259
% Daily Value*
| Calories | 259kcal | 13% |
| Carbohydrates | 43g | 14% |
| Protein | 4g | 8% |
| Fat | 8g | 12% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 34mg | 11% |
| Sodium | 176mg | 7% |
| Potassium | 168mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 23g | 46% |
| Vitamin A | 280IU | 6% |
| Vitamin C | 21mg | 23% |
| Calcium | 54mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.