Strawberry Buckle
User Reviews
5
Strawberry Buckle
Description
This Strawberry Buckle combines a tender cake base with fresh strawberries folded into the batter, delivering moistness and fruit flavor throughout. The batter consists of sugar, butter, egg, milk, flour, baking powder, and salt, producing a soft crumb.
On top, a streusel made of sugar, flour, cinnamon, and softened butter creates a crumbly, aromatic topping giving contrast to the tender cake beneath. Baking at 375°F until the top is golden and crisp adds pleasant texture and flavor complexity.
The balance between the tartness of the berries and the sweet, cinnamon crumb makes this suitable for serving as dessert or alongside a morning cup of coffee or tea.
Ingredients
- 3/4 cup white sugar
- 1/4 cup butter
- 1 egg
- 1/2 cup milk
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 3 cups strawberries , hulled and sliced
- 1/2 cup white sugar
- 1/3 cup all-purpose flour
- 1/2 teaspoon ground cinnamon
- 1/4 cup butter , softened
Instructions
Batter
- Preheat oven to 375 degrees and spray an 8x8 pan with baking spray.
- Add 3/4 cup sugar and butter to your stand mixer on high speed and cream well.
- Add in the egg until well combined.
- Sift together 2 cups flour, baking powder, and salt then add to the stand mixer alternating with your milk in half amounts.
- Gently fold in the strawberries with a spatula and pour the batter into your baking pan.
Crumble Topping
- In a small bowl, use a fork to mash together 1/2 cup sugar, 1/3 cup flour, cinnamon, and butter until large crumbles form.
- Add streusel topping evenly over the batter and bake for 40-45 minutes.
Nutrition Information
Show DetailsNutrition Facts
Serving: 9servings
Amount Per Serving
Calories 259 kcal
% Daily Value*
| Calories | 259kcal | 13% |
| Carbohydrates | 43g | 14% |
| Protein | 4g | 8% |
| Fat | 8g | 12% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 34mg | 11% |
| Sodium | 176mg | 7% |
| Potassium | 168mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 23g | 46% |
| Vitamin A | 280IU | 6% |
| Vitamin C | 21mg | 23% |
| Calcium | 54mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
You'll Also Love
