0 from 6 votes
Strawberry Cheesecake Lasagna
Treat yourself anytime with a refreshing taste of summer in a simple layered dessert of Strawberry Cheesecake Lasagna!
Prep Time
20 mins
Additional Time
4 hrs
Total Time
4 hrs 20 mins
Servings: 12 slices
Calories: 317 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 24 ounces cream cheese softened
- ¾ cup powdered sugar
- 1 teaspoon vanilla extract
- 4 cups Cool Whip divided
- 2 sleeves Graham crackers
- 4 cups strawberries hulled and sliced
- ½ cup strawberry jam
Instructions
- In a large bowl, beat together the cream cheese, sugar, and vanilla until light and fluffy, about 2-3 minutes. Stir in 3 cups of Cool Whip whipped topping.
- Spread out some of the graham crackers in the bottom of a 9-inch x 13-inch baking dish in a single layer. Then spread half of the cheesecake mixture over the crackers in an even layer, and then top with half of the strawberries. Top with another layer of graham crackers.
- Add the strawberry jam to the remaining cheesecake mixture and stir until combined. Spread the strawberry cheesecake mixture over the graham crackers.
- Top the lasagna with the remaining cup of Cool Whip. Then sprinkle with crumbled graham crackers are the remaining strawberries.
- Cover and chill in the fridge for at least 4 hours before cutting into 12 slices and serving.
Cup of Yum
Nutrition Information
Serving
1slice
Calories
317kcal
(16%)
Carbohydrates
30g
(10%)
Protein
4g
(8%)
Fat
21g
(32%)
Saturated Fat
12g
(60%)
Polyunsaturated Fat
1g
Monounsaturated Fat
5g
Cholesterol
66mg
(22%)
Sodium
206mg
(9%)
Potassium
191mg
(5%)
Fiber
1g
(4%)
Sugar
22g
(44%)
Vitamin A
811IU
(16%)
Vitamin C
29mg
(32%)
Calcium
93mg
(9%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12slices
Amount Per Serving
Calories 317
% Daily Value*
| Serving | 1slice | |
| Calories | 317kcal | 16% |
| Carbohydrates | 30g | 10% |
| Protein | 4g | 8% |
| Fat | 21g | 32% |
| Saturated Fat | 12g | 60% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 5g | 25% |
| Cholesterol | 66mg | 22% |
| Sodium | 206mg | 9% |
| Potassium | 191mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 22g | 44% |
| Vitamin A | 811IU | 16% |
| Vitamin C | 29mg | 32% |
| Calcium | 93mg | 9% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.