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Strawberry Chia Pudding

Enjoy a delightful strawberry chia pudding packed with 10 grams of protein per serving, perfect for your meal prep. Ready in just 10 minutes.

Prep Time
10 mins
Refrigerating time
4 hrs
Total Time
4 hrs 10 mins
Servings: 4 servings
Calories: 200 kcal
Course: Dessert , Breakfast
Cuisine: British

Ingredients

  • 320 ml skim milk
  • 400 g strawberries hulled
  • 75 g chia seeds
  • 120 g 0% Fat Free Greek yogurt
  • 1 teaspoon vanilla extract
  • 2 tablespoon maple syrup

Instructions

    Cup of Yum
  1. Put 320 ml Skim milk and 400 g Strawberries into a blender jug.
  2. Blend together.
  3. In a large mixing bowl, add 75 g Chia seeds, 120 g 0% Fat Free Greek yogurt, 2 tablespoon Maple syrup and 1 teaspoon Vanilla extract.
  4. Pour in the strawberry milk. Mix well and let stand for 10 minutes. Then stir again.
  5. Divide between serving glasses and refrigerate overnight (of for at least 4 hours).

Notes

  • If you are storing these in the fridge for a few days, then it might separate. You will just have to mix it up again before serving.
  • If you love a chocolate and strawberry flavor combination, then you can stir a little cocoa powder into this.
  • Give the chia pudding a protein boost by stirring some protein powder into it. You may need to add a little more milk to get the texture right.

Nutrition Information

Serving 1portion Calories 200kcal (10%) Carbohydrates 28g (9%) Protein 10g (20%) Fat 6g (9%) Saturated Fat 1g (5%) Polyunsaturated Fat 5g Monounsaturated Fat 1g Trans Fat 0.03g Cholesterol 4mg (1%) Sodium 50mg (2%) Potassium 434mg (12%) Fiber 8g (32%) Sugar 16g (32%) Vitamin A 192IU (4%) Vitamin C 59mg (66%) Calcium 288mg (29%) Iron 2mg (11%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 200

% Daily Value*

Serving 1portion
Calories 200kcal 10%
Carbohydrates 28g 9%
Protein 10g 20%
Fat 6g 9%
Saturated Fat 1g 5%
Polyunsaturated Fat 5g 29%
Monounsaturated Fat 1g 5%
Trans Fat 0.03g 2%
Cholesterol 4mg 1%
Sodium 50mg 2%
Potassium 434mg 9%
Fiber 8g 32%
Sugar 16g 32%
Vitamin A 192IU 4%
Vitamin C 59mg 66%
Calcium 288mg 29%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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