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5.0 from 3 votes

Strawberry Fluff Salad

This Strawberry Fluff Salad is the perfect side dish or dessert for your next summer BBQ. It has amazing strawberry flavor, texture and is easy to make.

Prep Time
4 hrs
Cook Time
mins
Refrigerate
1 hr
Total Time
5 hrs 10 mins
Servings: 12
Calories: 266 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 pkg Cook and Serve Vanilla Pudding Mix 4.6 ounces
  • 1 pkg strawberry jello mix 6 ounces
  • 3 cups water
  • 16 ounces whipped topping thawed
  • 10 ounces mini marshmallows
  • 2 cups fresh strawberries diced

Instructions

    Cup of Yum
  1. Whisk together the pudding mix, jello mix and water in a medium saucepan.
  2. Heat over medium high heat and bring the mixture to a boil.
  3. Once the mixture is boiling, remove from heat and place in a large heat resistant mixing bowl.
  4. Cover the bowl with plastic wrap and refrigerate until the mixture has thickened (at least 4 hours or overnight).
  5. Remove the bowl from the refrigerator and beat with an electric mixer until creamy.
  6. Then gently stir in the whipped topping, marshmallows and fresh strawberries until combined.
  7. Cover and refrigerate for at least 1 hour before serving.  Serve cold and enjoy!

Notes

  • This salad is best served the day before serving it.  Leftovers can be refrigerated in an airtight container for 2-3 days.

Nutrition Information

Calories 266kcal (13%) Carbohydrates 54g (18%) Protein 3g (6%) Fat 5g (8%) Saturated Fat 4g (20%) Polyunsaturated Fat 0.2g Monounsaturated Fat 0.3g Cholesterol 1mg (0%) Sodium 190mg (8%) Potassium 79mg (2%) Fiber 1g (4%) Sugar 45g (90%) Vitamin A 31IU (1%) Vitamin C 14mg (16%) Calcium 34mg (3%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 266

% Daily Value*

Calories 266kcal 13%
Carbohydrates 54g 18%
Protein 3g 6%
Fat 5g 8%
Saturated Fat 4g 20%
Polyunsaturated Fat 0.2g 1%
Monounsaturated Fat 0.3g 2%
Cholesterol 1mg 0%
Sodium 190mg 8%
Potassium 79mg 2%
Fiber 1g 4%
Sugar 45g 90%
Vitamin A 31IU 1%
Vitamin C 14mg 16%
Calcium 34mg 3%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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