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Strawberry Kiwi Salad with Dandelion Greens

Have you ever had a dandelion salad? Dandelion leaves make a unique, peppery addition to this spring salad!

Prep Time
10 mins
Total Time
10 mins
Servings: 2 people
Course: Side Dish
Cuisine: American

Ingredients

  • 2 large handfuls Dandelion greens
  • 4 large Romaine lettuce leaves
  • 2-3 large strawberries
  • 1 kiwi
  • 1/3 c cottage cheese
  • Your favorite fruity vinaigrette salad dressing*

Instructions

    Cup of Yum
  1. Wash greens thoroughly and chop into bit-sized pieces. 
  2. Remove stems and chop strawberries.
  3. Peel and chop the kiwi.
  4. Place a bed of greens on your serving plate. Top with cottage cheese and fruit.
  5. Add dressing. Toss and enjoy!

Notes

  • *We used a citrus vinaigrette. Raspberry vinaigrette or Vidalia onion would work well too.
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