0 from 18 votes
Strawberry Mojito Sorbet
All the flavors of a mojito are packed into this Strawberry Mojito Sorbet! It’s the perfect sweet, refreshing treat to cool off with this summer!
Prep Time
10 mins
Additional Time
3 hrs
Total Time
3 hrs 10 mins
Servings: 3 servings
Calories: 225 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 pound strawberries, washed, hulled and cut in half
- 1/2 cup granulated sugar
- zest of a lime
- 3 tablespoons lime juice approximately 1 1/2 limes
- 3 tablespoons white rum
- 2 tablespoons mint leaves use 3 tablespoons if you want it extra minty
Instructions
- Freeze the canister of your ice cream maker a day before making the sorbet.
- Add all of the ingredients to a blender and blend until smooth.
- Chill the mixture in the refrigerator for an hour or until it is cold.
- Pour the mixture into the ice cream maker canister and process according to the manufacturers instructions.
- Serve immediately if you want a soft serve consistency or freeze for 2-3 hours for a harder and more scoopable consistency.
Cup of Yum
Nutrition Information
Calories
225kcal
(11%)
Carbohydrates
47g
(16%)
Protein
1g
(2%)
Fat
1g
(2%)
Sodium
3mg
(0%)
Fiber
3g
(12%)
Sugar
41g
(82%)
Nutrition Facts
Serving: 3servings
Amount Per Serving
Calories 225
% Daily Value*
| Calories | 225kcal | 11% |
| Carbohydrates | 47g | 16% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Sodium | 3mg | 0% |
| Fiber | 3g | 12% |
| Sugar | 41g | 82% |
* Percent Daily Values are based on a 2,000 calorie diet.